2021 'La Justina' Chardonnay, Norton Summit, Adelaide Hills

Ross resurrected this once diabolical Norton Summit site into the beauty she is today, high elevation and a suitably placed Gully down to Morialta Gorge. Hand picked and raced back to the Barossa where fruit was immediatly desteamed, pressed and allowed to settle for 24 hours. Juice racked to new Radoux French oak (50%) and to a stainless steel fermenter (50%) for wild fermentation. Post malo, both formats sat on delicious lees for 11 months and then were racked and bottled shortly after.

Stone fruit, nectarine, peach, integrated oak, lush & Generous.